As autumn arrives with its refreshing breeze, it’s the perfect time to savour hairy crabs. The contemporary Chinese restaurant, Voynich, introduces the “Feast of Crab Deluxe Menu”, featuring a lavish selection of premium ingredients. Top-notch dishes include Steamed Snow Swallow Dumpling with Hairy Crab Coral, Shrimp, Maitake Mushroom and Dried Bamboo Shoot, Braised Bird’s Nest with Hairy Crab Coral and Bamboo Piths in Superior Broth and Braised Inaniwa Udon with Hairy Crab Coral, Crab Roe and Fish Maw and more. Join us for an exquisite crab feast!

From now until 30 November 2024, upon ordering the “Feast of Crab Deluxe Menu” and presenting the e-ID on the SUPREME App, SUPREME customers and their guests will receive a complimentary glass of the restaurant’s selected sparkling white wine or a special drink - Harbour CGO or St. Fleur.

Shop address: Shop 401, Level 4, Ocean Centre, Harbour City, Tsim Sha Tsui

Menu details, terms & conditions